The activities in this lesson plan will help students understand the similarities and differences in families and identify attributes in themselves and others.

This lesson plan will help students understand that they are important members of their own family.

The activities in this lesson will help students understand their surroundings and how they fit into their family, community, and the world.

Learning about community helpers, such as police officers, fire fighters and hospital workers, and taking community field trips will help students understand how they fit into their community and the world.

The "I Grow" activities in this lesson will help students understand the abstract concept of time passing.

This lesson plan gives you several ideas on how to use labeling in your classroom to help students connect print with a message.

This lesson plan provides many center activities that are designed around the idea of "families" and apply language and math skills.

This lesson plan provides many ideas for students' investigation of items, people and places in around the school.

After illustrating the place where they spent their summer vacation, students will place their picture on a teacher created matrix.

The teacher will read aloud Ruth Stiles Gannett's book, "My Father's Dragon" and facilitate rich classroom discussions.

The students are to create a Lucidchart and include 2 lucid charts on the importance of a healthy body image and develop appropriate weight management behaviors. 

When working or preparing foods in the kitchen, one must be aware of safety hazards that may occur and take precautions in preventing injuries or accidents from happening by creating and maintaining a safe working environment.

Following the principles of safety and sanitation in the kitchen are the basic building blocks for a successful experience in the kitchen. The students will be reviewing Foods I kitchen and sanitation techniques in a fun-filled game.

This plan covers the basic knife cuts and knife skills that will be used in Foods II. Practice assignments and a lab are included.

The various genres and subgenres are presented to the students using a video and presentation, and use of examples of several fiction, non-fiction, and poetry books. Then, using a mixed-genre set of books, and the notes they took during the presentation, students will identify the genres represented in each set.