Teacher

Description

Overview:
Review abbreviations of words used in recipes, acceptable substitutions of foods in recipes, standard equivalents of measurements and correct terminology of cooking terms through the use of written assignments using handouts and cookbooks as resources.
Remix of:
UEN Lesson Plan Template CTE
Subject:
Career and Technical Education, Agriculture Education, Family and Consumer Sciences Education
Level:
High School
Material Type:
Lesson Plan
Author:
Date Added:
05/06/2024
License:
Creative Commons Attribution Non-Commercial Creative Commons Attribution Non-Commercial
Language:
English
Media Format:
Text/HTML

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