Basic Knife Skills
(View Complete Item Description)This is a great video for students to use to help learn and review their knife cuts. This video aligns with: Culinary 1: Strand 3 - Students will identify knives and food service equipment; function, proper use and care. Culinary 2 & 3: Strand 1 - Students will differentiate knives and food service equipment function, proper use and care.
Material Type: Media Object
